With a history of serving premium quality big delicious burgers, Carl's Jr. is the ultimate burger destination. Guest experience is a key part of the culture and drives the overall service levels assisted by the "made fresh" philosophy the brand lives by.

No two days are the same when you are running a busy large store and as Restaurant Manager you will be responsible for driving guest satisfaction, engaging and motivating your team, staff training and development, food hygiene, overall profitability of the store including cost of goods, wastage and labour costs. Ordering of stock, managing staff performance, building sales and ensuring the store meets brand guidelines at all times will also be critical factors day to day. A successful Restaurant Manager will: Have previous management and leadership experience Ideally have experience from within a QSR/Retail or other fast moving industry sector Demonstrate success at developing and coaching staff Be able to read and understand P&L reports Show a passion for customer service and the ability to drive this within a team Be organised, goal oriented and business savvy Enjoy managing staff and show skill at engaging and forming a successful team What will you gain from this role: Opportunity to join a brand that is still new to NZ and help raise its profile and following Great training and learn how to make a killer burger Career development opportunities Satisfaction to grow and develop a great team Support to run your store effectively and successfully About Us Restaurant Brands is a corporate franchisee and specialises in managing multi-site branded food retail chains.

Restaurant Brands is listed on the New Zealand Stock Exchange and currently has over 261 stores across NZ, Australia and Hawaii for KFC, Pizza Hut, Carls Jr and Taco Bell. We employ over 3,500 NZ staff and serve over 60,000 customers across NZ every day. Does this sound like something you want to do? Do you have the right skills and experience to be a success in this store? If so, apply now.