Short-term Chefs - Jack's Point
Jack's Point, Queenstown, 9371
Category Hospitality & Catering Jobs
Jacks Point Restaurant is looking for a passionate chef wanting to cook great food within one of New Zealands most idyllic locations. Back dropped by the Remarkables Mountain Range, Jacks Point is a truly authentic and unique destination from which to experience Queenstowns stunning scenery. Jacks Point Clubhouse and Restaurant is situated on the edge of Lake Tewa, surrounded by Jacks Point championship golf course which is billed as one of the worlds most spectacular golf courses.
The restaurants focus is on providing our customers with seasonally inspired food & beverage menus 7 days a week. Were currently looking for a short-term chef to join our team at Jacks Point, our sister venue, for a two-week period from Monday 2nd June to Friday 13th June . While this is a temporary position with no guarantee of ongoing work, there is potential for longer-term opportunities depending on how things evolve.
The role would be Monday to Friday , with shifts running from 10:30am until close (around 6:30pm , and 7:30pm or later on Fridays ). There are a few key things we are looking for: Experience as a chef in a Commis/Chef de Partie role Willingness to work hard and as part of a team Ability to thrive in a busy kitchen environment The skill to be able to run a section confidently Comfortable working in an open kitchen environment and interacting with guests An interest in NZ cuisine NZ citizenship/residency or a valid work permit is a must If you are interested in joining our team, we would love to hear from you. Apply Now!.